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YUURAKU AEB-L Swedish Stainless Steel, Sakai-made Japanese Style Gyuto


YUURAKU 1 In stock

YUURAKU AEB-L Swedish Stainless WA Gyuto(Japanese Style Gyuto)  is the Sakai-made Professional knife from KISHI Cutlery, who makes incredibly high performance knives out of Sakai, Osaka. Their knives are famous for thin blade and superb geometry. The blade has a slight convexity making the cutting feel very enjoyable. 

AEB-L is a Swedish Stainless Steel that is capable of having a high level of sharpness, close to Carbon Steel, due to its clean Swedish ore, fine carbide and ease of resharpening.

Brand YUURAKU 有楽
Model Pure Stainless
Blade material AEB-L Swedish Stainless Steel
HRC 58 - 59
Construction type Mono-Steel
Blade type Japanese Style Gyuto (WA Gyuto)/Double bevel 
Blade Length

210 mm/8.3"
240 mm/9.4"

Handle Professional Octagonal Magnolia Wood
Bolster Buffalo Horn * Color may vary, due to natural products

*Definition of Blade Length: the length from top edge of the blade(tip) to Root of the steel(Machi),not top edge of the blade(tip) to the end(Ago).

===IMPORTANT notes before purchase!!!===

1.Import duties, taxes(VAT, GST ,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.

2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.

We cannot accept any return or cancellation, due to such duties unpaid in your country.

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