Sakai Takayuki VG-10 Nashiji Finish Japanese Style Nakiri 160 mm - Stainless Steel Chef's Nakiri with Excellent Balance of Sharpness and Durability
This is a Sakai Takayuki Professional Knife, made with VG-10 Stainless Steel at the core of the blade with One Piece Ebony Handle, offering excellent sharpness, durability, and corrosion resistance. The blade is clad in Stainless Steel with Nashiji Finish, combining performance with a beautiful traditional appearance.
VG-10 is a high-quality Japanese Stainless Steel widely used in premium kitchen knives. It is known for its excellent balance of sharpness, edge retention, and corrosion resistance, achieved through the addition of elements such as cobalt, vanadium, molybdenum, and chromium. Compared to traditional Carbon Steels, VG-10 offers strong durability and rust resistance while maintaining very good sharpness, making it a popular choice for both professional chefs and home cooks.
| Brand | Sakai Takayuki |
| Blade type | Nakiri(Vegetable Knife) /Double bevel |
| Model | Nashiji Washiki (Nashiji Finish Japanese Style) |
| P No. | 14094 |
| Blade Material | VG-10 Stain Resistant Steel Nashiji Finish |
| HRC | 60- 62 |
| Blade Length | 160 mm/6.3" |
| Handle | One Piece Ebony Handle |
| Option | Wooden Saya Cover & Saya Pin |
*Definition of Blade Length :the Length from top edge of the blade to the end.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT, GST, etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.