Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use
The Masahiro Stainless Freezing Knife is a practical kitchen knife specially designed for cutting frozen foods in home kitchens.
The blade is made from corrosion-resistant stainless steel, offering durability and easy maintenance for everyday use. Its specialized design helps users safely cut frozen ingredients that are difficult to handle with ordinary kitchen knives.
The knife features a sturdy blade construction designed for frozen food preparation, making it suitable for cutting frozen meat, fish, and other frozen ingredients while maintaining control and safety during use.
Designed for household kitchens, this Masahiro Freezing Knife is an affordable and practical solution for users who regularly prepare frozen foods.
Manufactured by Masahiro Hamono in Gifu, Japan, this knife combines Japanese knife-making experience with practical functionality for everyday cooking.
| Brand | MASAHIRO 正広 |
| Blade Type | Special Knife for FREEZING |
| Blade Material | Special Stainless Steel |
| Blade Length |
11078: 200 mm/7.9" |
| Handle | Black Reinforced Composite Wood (Antibacterial) |
*Definition of Blade Length:the length from top edge of the blade(tip) to the end, Not at the Root of steel.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.