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Sakai Kikumori White Steel #2 GOKUJYO Professional Gyuto

€256,95

This is a Sakai Kikumori "GOKUJYO" Professional Gyuto, made of Yasuki White Steel (Shirogami/Shiroko)#2 with Professional Octagonal Handle.

Yasuki White Steel(Shirogami) is a grade type of Japanese High Carbon Steel that have had the majorities of impurities removed.

Yasuki White Steel is widely used for Japanese Traditional Professional Knives, such as Yanagiba, Deba,etc. Taking advantage of "Warikomi" Awase method, KIKUMORI apply to WA(Japanese Style Knife).Yasuki White Steel #2 at the core is squeezed into Jigane(Soft Iron).Highly recommended for Professionals.


Main photo images show "210 mm" type.

Brand Sakai Kikumori 堺菊守
Blade type Gyuto(Chef's Knife)/Double bevel
Blade material Yasuki White Steel(Shirogami/Shiroko) #2
Model GOKUJYO 極上
Blade Length

JA-021:210 mm/8.3"
JA-024:240 mm/9.4"
JA-027:270 mm/10.6"

Handle Octagonal Japanese Magnolia Wood
Bolster Buffalo Horn *Color may vary,due to natural products.
Option Wooden Saya Cover(Japanese Magnolia) & Ebony Saya Pin
*Please ask us for a quote.

*Blade Length of the Knife defines the length from top edge of the blade(tip) to Root of the steel(Machi),not top edge of the blade(tip) to the end(Ago).

** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.

===IMPORTANT notes before purchase!!!===

1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.

2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.

We cannot accept any return or cancellation, due to such duties unpaid in your country.

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